Almond (Italy) Nat Pro

ALMOND (ITALY) NAT PRO

Manufacturer: CAPUA 1880

Botanical name: Prunus amygdalus

Plant part: Fruit

Country of origin: Italy

Processing country: Italy

Extraction method: Ultrafiltration of the starting aromatic water, followed by treatment through adsorption columns to recover volatile compounds, which are subsequently carried in TEC (triethyl citrate) and subjected to molecular evaporation.

DESCRIPTION

Almond Nat Pro by Capua 1880 represents an innovative interpretation of the almond note in perfumery, obtained through the exclusive Nat Pro technology, developed to preserve and enhance the most authentic aromatic facets of the natural raw material.

Obtained from selected Italian almonds, this extract is distinguished by a particularly rich, soft, and gourmand olfactory profile, capable of evoking the complexity of natural almond far beyond traditional reconstructions based on benzaldehyde. Its aroma combines nuances of sweet almond, almond paste, delicate marzipan, and nut cream, accompanied by subtle lactonic and praline-like facets that contribute to its remarkable realism and depth.

Thanks to its high olfactory naturalness and extraordinary versatility, Almond Nat Pro opens new creative possibilities in the construction of contemporary gourmand, oriental, and dessert-inspired accords, offering perfumers a raw material with an authentic and distinctive character.

PERFUMERY

In perfumery, Almond Nat Pro is used to build and enrich almond, gourmand, oriental, and praline accords, to which it imparts a particularly natural and three-dimensional olfactory dimension.